Description
This ticket includes both events on Thursday, September 21st, 2023:
Wine Dinner Pairing Regional Indian dishes with Ontario VQA Wines
5pm-7:30pm
Seated dinner showcasing regional Indian cuisine paired with a selection of Ontario VQA wines exhibiting the quality and diversity of Ontario’s wine industry. Chef Chintan Pandya will speak on the dishes and the regionality of India’s diverse culinary landscape and the wines will be presented by Quench Magazine editor-in-chief Gurvinder Bhatia and VQA Wines of Ontario’s Magdalena Kaiser.
Tasting Reception with Ontario VQA Wine & Food Sampling Stations
8:30pm-11pm
Reception style event with passed Indian street snacks, food sampling stations and Ontario VQA wine sampling stations along with great music. Meet and speak with Chef Chintan Pandya, Ontario winery representatives and Quench Magazine editor-in-chief Gurvinder Bhatia.
270USD (375CAD)
Price includes taxes and gratuities.
